To fuel her busy days in The City, Lauren often relied on unhealthy on-the-go options. Knowing that she had to make a change, Lauren switched to making overnight oats and had a lot of fun concocting wild flavour combinations. When lockdown struck, she started delivering overnight oat jars to friends and family all over London. They were so popular that she took the leap, leaving her career in banking to take her brand, Oatsu, worldwide.