Bethan started Mother Root to change what ‘drink well’ meant by making an alcohol-free option that brings together pleasure and wellbeing. Mother Root was inspired by her 10+ years of working in the wine business. Bethan loved how a glass of something delicious at the end of the day helped people connect and unwind. When she was pregnant (and thirsty), Bethan wanted to create a vibrant and complex drink that helped bring this feeling to the world of alcohol-free. Mother Root is made with only all-natural, benefit-rich ingredients. There’s no alcohol, no refined sugars, and no artificial flavours. And, unlike many alcohol-free options, no preservatives either. Her (not-so) secret weapon? Organic apple cider vinegar. She call this her “liquid seasoning”.